Recipe Archives->Vegetarian->Veg Turkey 03

 
TOFURKEY
 
2 lb extra firm tofu (carefully sliced into thin strips)
1/2 cup dark soy sauce
1/4 cup extra virgin olive oil
5 cloves garlic seriously minced
1 1/4 tsp sage
1 1/4 thyme
1/2 tsp dry mustard
1/2 tsp oregano
1/2 tsp rosemary
1/2 tsp Dash
1/4 tsp honeyed mustard
1 tsp red pepper
1 tsp white pepper
 
Take all the ingredients and mix thoroughly in a bowl. Marinade
the tofu slices in a deep pan for a couple hours. Save the marinade.

Afterwards place whatever stuffing you're using in a pan cover with
the now marinated tofu and bake at 350 degrees for an hour or more.
Periodically baste the tofu with the remaining marinade.

Printable version: veg-turkey03.txt.