Recipe Archives->Vegetarian->Sweet Sour Tofu 03

 
SWEET & SOUR TOFU
 
1 lb tofu
1/4 c lemon juice
1/4 c tamari sauce
6 T water
1/4 c tomato paste
2 T honey
1 tsp ginger
4 cloves garlic
8 scallions, minced
1 green and 1 red bell pepper, sliced in strips
1 lb mushrooms
1 c toasted cashews

Cut tofu into small cubes; set aside.  Combine lemon juice, tamari,
water, tomato paste, honey, ginger, and garlic; mix until well
blended.  Add tofu to this marinade, stir gently, and let marinate
for several hours (or overnight).  Stir-fry scallions, bell peppers,
and mushrooms in 2 teaspoons of oil.  After several minutes, add
tofu with all the marinade.  Lower heat, continue to stir-fry until
everything is hot and bubbly.  Remove from heat and stir in cashews.
Serve over rice.

Printable version: sweet-sour-tofu03.txt.