Recipe Archives->Vegetarian->Rice Milk 04

 
Rice Milk
 
4 cups hot/warm water
1 cup cooked rice
1 tsp vanilla

Place all ingredients in a blender until smooth. Let the milk set
for about 30 minutes, then without shaking pour the milk into
another container leaving most of the sediment in the first container.

This makes about 4-4/12 cups.

Printable version: rice-milk04.txt.