Recipe Archives->Vegetarian->Oatmeal Sausage

Oatmeal Sausage

2 cups old fashioned oatmeal, not quick cooking
2 eggs
1/4 cup milk
1/4 teaspoon salt
1/8 teaspoon black pepper
1 Tablespoon poultlry seasoning
2 Tablesspoons corn or canola oil

Mix all ingredients well.  Make into fairly thin patties.  Fry in
moderate amount of oil until both sides are crispy and brown after
turning. Drain on papertowels.

You might oil your hands if you make the patties by hand.

Printable version: oatmeal-sausage.txt.