Recipe Archives->Vegetarian->Marinated Soybeans

 
Marinated Soybeans
serves 6-8
 
1/4 c salad oil
1/3 c cider vinegar
2/3 c honey
salt and pepper to taste

3 c. cooked soybeans, drained
1/4 t basil
1/2 t garlic salt
1/2 t oregano
1/2 c chopped dill pickles (optional)
1/2 c chopped celery'
1/2 c chopped onion or scallions
1/2 c chopped parsley
1/2 c chopped green pepper (optional)
1 clove garlic, minced

Combine in a bowl oil, vinegar, honey, salt and pepper.  Add
remaining ingredients.  Mix well and chill several hours before
serving.

Printable version: marinated-soybeans.txt.