Recipe Archives->Vegetarian->Mac Tofu

Macaroni And "Cheesy" Tofu 
Yield: 4 servings
   
1 box macaroni, cooked 
1 onion finely diced
1 c mashed tofu
1 1/3 c soy milk
2 T  flour
1/2 c nutritional yeast
1 ds vegan Worcestershire sauce
3 ds tamari sauce
1/2 t garlic powder
pepper 
soy parmesan to taste

Preheat oven to 375. While macaroni is boiling, chop onion. Combine
soy milk, flour, yeast, Worchestershire sauce, Tamari sauce, pepper
and garlic powder. Put drained macaroni in an oblong baking dish.
Add tofu and soy milk mixture. Shake soy parmesan on top and mix.
Bake at 375 for approx. 30 min. till done.

Printable version: mac-tofu.txt.