Recipe Archives->Vegetarian->Guacamole 03

 
Tofu Guacamole
Yield 1 1/2 cups
 
1 large ripe avocado
2 cakes (1/2 lb) med-soft tofu
1/2 teaspoon salt
black pepper to taste
cayenne pepper to taste
1 medium clove of garlic, crushed
1/4 teaspoon ground cumin (more to taste)
3-4 Tablespoons fresh lemon juice
chopped parsley - for garnish
 
Mash all ingredients, except parsley, with a fork.  After mashing,
whisk until smooth and uniform.  Arrange nicely in a serving bowl.
Top with parsley. Cover tightly and chill.

Printable version: guacamole03.txt.