Recipe Archives->Vegetarian->Greenbean Stirfry

Stir Fry String Bean 

1 lb. fresh stringbeans
1/2 cup ground-meat-like stuff
2 scallions
2-3 cloves minced garlic
2 tsp dark soy
2 Tbsp rinsed and chopped szechuan preserved vegetable
1/2 tsp sugar (optional)
1 tsp pale dry sherry 

Cook it about how youd expect: fry the beans in as much oil as you
like, remove them when they are kind of wrinkled (or when they are
as crunchy as you'd like).  Strain them.

Cook your fake meat with the garliic and scallions, browning
slightly.  Add the soy and sugar and preserved veg and mix.  Toss
some sherry in.

Pour this over the beans.

Printable version: greenbean-stirfry.txt.