Recipe Archives->Vegetarian->Crispy Treats

Brown Rice Crispy Treats

1 box crispy brown rice cereal
1 cup rice syrup
1/2 cup peanut, almond or tahini butter
1/2 cup peanuts (optional)

Lightly oil a 9 by 12 inch pyrex pan. Pour cereal in a large bowl.
In a saucepan, heat rice syrup over medium-low heat until it bubbles.
Add peanut butter and peanuts.  Stir until rice syrup and peanut
butter melt together.  Quickly pour over cereal in bowl.  Mix
togther with a spatula until cereal is lightly coated.  Transfer
crispy mixture into pyrex dish.  Press down and smooth out top.
Let sit a bit before cutting into desired pieces.  Store covered.

Printable version: crispy-treats.txt.