Recipe Archives->Vegetarian->Bbq Tofu

Barbecue-style Tofu
Yield: 4 servings

1 container extra firm tofu

1/3 cup olive oil
3 tablespoons creamy peanut butter
1 tsp salt
1 tablespoon paprika (smoked paprika is good, but use less)
1/2 tsp garlic powder
1/4 tsp black pepper
1 tsp salt
Your favorite barbecue sauce, bottled or home made

Remove tofu from carton and drain very well. Slice tofu into finger
thick slices. Combine marinade ingredients well with whisk and coat
tofu evenly and let stand at room temperature one hour.  Lay tofu
slices with marinade on a baking pan and bake 400F for about 20
minutes and carefully turn over and  bake another 20 minutes, so
each side is somewhat browned. Remove pan from oven, spread on your
favorite barbecue sauce and heat through 5 to 10 minutes in the
oven.

Printable version: bbq-tofu.txt.