Recipe Archives->Vegetarian->Artichoke Dip

Curry Artichoke Dip

1 can artichoke hearts, drained And squeezed dry
1/2 box Mori Nu lite tofu
1/4 cup rice dream (rice milk)
2 cloves garlic, minced
1/2 teaspoon ground coriander
1/2 teaspoon ground cumin
1/4 teaspoon turmeric
1/8 teaspoon salt
1/8 teaspoon cayenne pepper
1/8 teaspoon hot mustard
1/8 teaspoon ground cloves
1/8 teaspoon black pepper

Combine all in food processor and blend.  Put in microwave safe
dish and heat for 2-4 minutes.  Serve hot.  Better the second day.

Printable version: artichoke-dip.txt.