Recipe Archives->Vegetables->Orange Yams 02

Yams with Orange Glaze

4 yams or sweet potatoes
1 cup orange juice 
1 1/2 Tbsp. cornstarch 
1/4 cup pure maple syrup 
1 tsp. grated orange rind 
1/2 t. grated lemon rind
salt to taste

Cook yams, peel and slice into a baking dish.  Combine half of the
orange juice with cornstarch and stir to  dissolve starch. Add
remaining orange juice and other  ingredients and bring to a boil,
stirring constantly. Simmer until thick and clear.  Pour glaze over
the yams and serve.

Serves 4

Printable version: orange-yams02.txt.