Recipe Archives->Vegetables->Garlic Roast Potatoes 02
Parmesan Garlic Potatoes Several large (long rather than round) red potatoes 3 Tablespoons melted butter 4 Tablespoons grated Parmesan and Romano cheese 1 Tablespoon garlic powder or 2 T. chopped garlic freshly grated pepper coarse salt Mix melted butter, cheese, and garlic. Slice potatoes length-wise. Paint or smear butter/cheese mixture onto the cut sides of potatoes. Place potatoes cut side down onto baking sheet. Brush melted butter onto skin sides of potatoes, then sprinkle with grated pepper and coarse salt. Bake at 400 for 30 minutes or until done. Printable version: garlic-roast-potatoes02.txt.
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