Recipe Archives->Vegetables->Balsamic Mushrooms
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Balsamic Mushrooms 1 package mushrooms 1/3 cup balsamic vinegar 1/8 cup red wine Braise the mushrooms in the vinegar and wine mix covered for a few minutes. When mushrooms are soft, removed cover and let liquid condense down to almost the bottom.
Printable version: balsamic-mushrooms.txt.
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