Recipe Archives->Spanish->Patatas Bravas 01

Bravas Potatoes 
Serves 4 - 6.

4 or 5 medium-size potatoes
salt
1 cup tomato sauce
2 tsp mustard
4 drops Tabasco sauce

Peel potatoes and cut into medium-size cubes.  Fry for a while in
warm oil, then in very hot oil to brown them.  Drain potatoes and
sprinkle with salt.   Heat tomato sauce over medium heat; add
mustard and Tabasco, mixing well.  Spread sauce over potatoes and
serve.

Printable version: patatas-bravas01.txt.