Recipe Archives->Sauces->Pecan Honey Butter

Pecan Honey Butter
Serves: 12

1/4 cup honey
1 cup butter, softened
1/2 cup chopped pecans

Slowly beat the honey into the butter or margarine until well
blended.  Stir in chopped pecans.  Pack in gift containers and
refrigerate.  Bring to room temperature before serving on biscuits,
rolls, or other bread.  Makes approximately 2 cups.

Printable version: pecan-honey-butter.txt.