Recipe Archives->Sauces->Maple Syrup
| <-Maple Lemon Butter- | Maple Syrup | -Marchand De Vin 01-> |
Maple syrup 1 cup white sugar 1 cup brown sugar 1 cup water 1/2 tsp. mapleine Stir together sugars and water in saucepan. Bring just to a boil. Remove from heat and add mapleine.
Printable version: maple-syrup.txt.
| <-Maple Lemon Butter- | Search | -Marchand De Vin 01-> |
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