Recipe Archives->Sauces->Dill Mustard
Dill-Mustard Sauce 1/4 cup mayonnaise 1 Tbsp. Dijon mustard 1 Tbsp. dried dill Combine all and chill several hours to let the flavors blend. Note: use for grilled salmon, low-fat mayonnaise can also be used if a low-calorie sauce is needed. Printable version: dill-mustard.txt.
rec.food.recipes archive © 1993-2009 Stephanie da Silva Web pages © 1995-2009 Peter da Silva Index created Thu Mar 4 20:00:15 CST 2010 |