Calypso 01

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Calypso Sauce 

16-20 fresh habaneros
3 T. vinegar
2 T. apple sauce
3 t. limeade concentrate
2 t. Coleman's dry mustard
1/4 t. allspice, ground finely
1/2 t. salt

Combine all ingredients and blend until smooth.  Refrigerate.

Printable version: calypso01.txt.

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