Recipe Archives->Sandwiches->Crab Avocado

 
Crab and Avocado Melts
 
3 cups shredded Cheddar cheese
1 can (6 ounces) crab meant, rinsed, drained and flaked
1/3 cup finely chopped green bell pepper
6 slices bacon, cooked and crumbled
2/3 cup sour cream
1/2 cup mayonnaise
Salt and pepper to taste
2 avocados, seeded, peeled and sliced
5 English muffins, split and lightly toasted

Combine 1 cup cheese, crab meat, green pepper, bacon, sour cream,
mayonnaise and salt and pepper in a large bowl.  Spoon crab mixture
onto muffin halves.  Top each with avocado slices and remaining cheese.
Broil 3 to 5 minutes or just until cheese melts.

Printable version: crab-avocado.txt.