Recipe Archives->Salsa->Orange 01

 
Orange Salsa
 
2 large oranges, peeled, pith removed and diced (1 1/2 c)
1 large tomato, seeded and diced (1 c)
1/3 c minced red onion
1 t grated orange peel 
1 t minced garlic
1 t minced ginger root
1/2 jalapeno chili pepper, minced fine (2 t)
1/4 t salt
1 T fresh cilantro or coriander
 
In a bowl combine all ingredients except the cilantro and chill,
covered, until ready to serve.  Before serving, stir in the cilantro.

Printable version: orange01.txt.