Recipe Archives->Preserving->Zuke Pineapple
| <-Zucchini Salsa- | Zuke Pineapple |
Zucchini Pineapple 16 c peeled, seeded, shredded zucchini 1 1/2 cups lemon juice 46 oz unsweetened pineapple juice 1 3/4 cups mild honey Simmer all ingredients 20 minutes. Divide liquid among 4 qt jars, then the pulp, so that each jar has the same amount of pulp and juice. BWB 30 minutes.
Printable version: zuke-pineapple.txt.
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