Recipe Archives->Preserving->Strawberry Syrup 01

 
Strawberry Syrup
  
4 c stemmed/halved strawberries
4 T lemon juice
3/4 c water
3 oz regular pectin (half package)
3/4 to 1 cup honey
 
Simmer berries, water, lemon over low heat until soft and mash.
Remove from heat and add pectin and honey. Return to heat and bring
to rolling boil for 1 minute. If too thick, thin with a little
boiling water.

May use other berries as well.

Printable version: strawberry-syrup01.txt.