Recipe Archives->Preserving->Honey Mustard 08
| <-Honey Mustard 07- | Honey Mustard 08 | -Honey Pear Preserves-> |
HONEY MUSTARD Yield: 1 1/4 cups 1 cup mustard powder 1/4 cup white wine vinegar 1/4 cup honey 1 clove garlic or to taste 1 teaspoon salt 1/2 teaspoon white pepper Mix together in a food processor or blender, then let age a couple of weeks.
Printable version: honey-mustard08.txt.
| <-Honey Mustard 07- | Search | -Honey Pear Preserves-> |
| About the copyright | A history of rec.food.recipes |
rec.food.recipes archive © 1993-2009 Stephanie da Silva
Web pages © 1995-2009 Peter da Silva Index created Thu Mar 4 20:00:15 CST 2010