Recipe Archives->Preserving->Freezing Berries 02

Freezing Strawberries

Wash and hull strawberries.  Cut large ones into quarters, others
into halves.  Put in pint freezer containers (not bags).  Fill
container with light honey syrup, leaving some head room but covering
berries.

Light Honey Syrup

3 cups warm water
1 cup honey
Stir until honey is dissolved in the water

Put on lid and freeze.

There is only a very light sweet taste when the berries are defrosted.

Printable version: freezing-berries02.txt.