Recipe Archives->Pork->Sausage Peppers 01

 
Sausage and peppers
  
8 hot or mild italian sausages
1 lg can crushed tomatoes
1 lg onion chopped
1 red pepper
1 green pepper
1/2 tsp each of pepper, basil, red pepper, and parsley
salt to taste
1 clove of garlic crushed
  
Cook sausages in frying pan till done set aside.  Chop peppers and
onions and cook in clean frying pan with a little oil add tomatoes
spices and garlic cook till tastes combine aprox 5 min.  Cut up
sausages to bite size peaces and add to mix heat through for a few
more minutes and serve.

Printable version: sausage-peppers01.txt.