Recipe Archives->Pies->Peanut Butter Fudge

PEANUT BUTTER AND FUDGE DREAM PIE

6 oz graham cracker crust pie shell
1/2 cup creamy peanut butter
1/4 cup honey
1 qt vanilla ice cream
1/2 cup cashews, chopped
6 oz chocolate fudge topping

Mix peanut butter and honey.  Stir mixture into softened ice cream.
Spoon half of ice cream mixture into pie crust.

Sprinkle with half of cashews.  Drizzle 4 ounces of fudge topping
sauce over cashews.  Spoon remaining ice cream mixture into crust.

Sprinkle with remaining cashews.  Drizzle remaining fudge topping
over cashews.  Freeze until firm, about 6 hours.  Garnish with
whipped topping and additional fudge sauce.

Printable version: peanut-butter-fudge.txt.