Leprechaun

Recipe Archives->Pies->Leprechaun

<-Lemonade 02-Leprechaun-Lime Cheese->


LEPRECHAUN PIE

chocolate ready-to-use pie crust     
1/4 cup milk
6 cup mini marshmallows 
1/3 cup green creme de menthe
green food coloring
1 tsp. vanilla
4 cups whipped cream
grated chocolate for garnish

Cook milk and marshmallows, stirring over low heat until marshmallows
melt. Cool, stirring every 5 minutes until partially set.  Stir in
liqueur and food coloring.  Fold in whipped cream.  Pour into crust,
and freeze until firm.  Sprinkle with chocolate.  Let stand 10
minutes before serving.

Printable version: leprechaun.txt.

<-Lemonade 02-Search-Lime Cheese->
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