Recipe Archives->Pies->Blueberry Cobbler 08

Easy Blueberry Cobbler
Yield: 4 to 6 servings.

3 cups fresh blueberries
2 teaspoons lemon juice
1/2 teaspoon vanilla
1 1/2 cups biscuit mix
3/4 cup sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 cup butter cut up into small pieces

Toss berries with lemon juice and vanilla and place in a greased 8
inch square pan. Combine biscuit mix, sugar, cinnamon and nutmeg.
Sprinkle over the berries. Dot evenly with the butter. Bake in a
350F oven about 40 to 50 minutes. Serve warm or cool. Scoop out
portions from pan. Top servings with optional ice cream or whipped
cream.

Printable version: blueberry-cobbler08.txt.