Recipe Archives->Pies->Banana Blue

Banana Blueberry Cream Pie

3 sliced bananas
1 cup sugar
8 oz. pkg. Cream cheese (softened)
8 oz. carton whipped topping
21 oz. can blueberry pie filling
2 baked 9" pie shells or graham cracker crust pie shells

Pour bananas into pie shells. Cream sugar and cream cheese in a
bowl until smooth. Fold in whipped topping. Spread over banana
layer in pie shells. Top with pie filling. Chill until ready to
serve. 

Printable version: banana-blue.txt.