Recipe Archives->Pasta->Ham Ziti

Ham and Cheese Ziti
                                                                                 
2 1/2 cups uncooked ziti pasta
1/4 cup butter
1 garlic clove finely chopped
1/4 cup flour
1/2 tsp salt
2 cups milk
1/2 tsp Dijon mustard
2 cups shredded Colby cheese
4 oz. sliced cooked deli ham
1/3 cup Parmesan cheese

Heat oven to 350. Cook pasta according to package directions. Drain.
While pasta is cooking, melt butter in 3 qt. saucepan over low heat.
Cook garlic in butter 30 seconds, stirring frequently. Stir in flour
and salt. Cook over medium heat, stirring constantly, until mixture
is smooth and bubbly. Gradually stir in milk.  Heat to boiling,
stirring constantly. Boil and stir 1 minute. Stir in mustard andColby
cheese. Cook stirring occasionally, until cheese is melted. Stir
pasta and ham into cheese sauce. Pour into ungreased 2 qt. casserole.
Sprinkle with Parmesan cheese. Bake uncovered 20-25 minutes or until
bubbly.

Printable version: ham-ziti.txt.