Recipe Archives->Pasta->Garlic Eggs
Pasta with Garlic and Eggs 1/2 lb. pasta your choice 2 eggs, beaten 1/2 cup olive oil 4 cloves garlic 2 Tbsp. freshly grated Parmesan cheese Salt and pepper to taste Put the pasta onto boil in plenty of salted water. In the meantime, heat the oil in a small frying pan and add the garlic. Saute just for a moment. Drain the pasta and toss all ingredients together. Salt and pepper to taste. Printable version: garlic-eggs.txt.
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