Recipe Archives->Pasta->Fish Shells

FIESTA FISH AND SHELLS

12 oz. fish filet
2 cups small shell macaroni
1 lb can whole tomatoes
1/2 cup chopped onion
1/2 pkg. taco seasoning mix
1 med green pepper in strips
1/2 cup cheddar cheese

Cook macaroni and drain. In saucepan stir tomatoes, onions and taco
seasoning. Add macaroni and green pepper, bring to a boil. Pour
this mixture into a shallow baking dish. Place fish on top. Spoon
some sauce over fish. Bake at 350 for 35 minutes. Sprinkle with
cheese before serving.

Printable version: fish-shells.txt.