Recipe Archives->Mexican->Flour Tortillas 09

Flour Tortillas

8 cups flour
3 Tsp. salt
3 cups hot water (dough should be damp but not wet)
4 Tsp. baking powder

By hand knead till smooth roll out like a snake.  Pull off small
balls of dough.  roll each of these and slightly flatten. Keep
under a cloth table cloth to keep from drying out.  On a floured
surface roll out into rounds.  Cook on griddle medium heat at first.
then over a wire grill on high.  they will puff up remove from
heat.

If using a food processor cut recipe in half.  mix all ingredients
until it forms a ball.  divide each in half and re process three
more times.  lightly knead and finish as described above

Printable version: flour-tortillas09.txt.