Recipe Archives->Holidays->Xmas Almond Bars

 
Almond Bars
 
Crust:  1 cup butter, 2 cups flour, 1/2 cup powdered sugar.  Mix 
well and pat into even layer in a 9 x 13 pan.  Bake crust at 350
degrees for 20 to 25 minutes.
  
Filling:  8 oz cream cheese, softened, 2 eggs, 1/2 cup sugar, 1 
tsp almond extract.  Beat together well and pour over crust while
it is still hot.  Bake 15 to 20 minutes (350 degrees).  Cool.
 
Frosting:  1 1/2 cup powdered sugar, 1/4 cup butter, 1 1/2 tablespoon 
milk, 1 tsp almond extract.  Whisk together and spread evenly on
baked, cooled cookies.  Cut into bars - makes 24 to 36 bars.
 

Printable version: xmas-almond-bars.txt.