Recipe Archives->Fruits->Melon Avocado

 
Melons with Sweet Avocado Dip
 
1 package (8 ounces) cream cheese, softened
1 carton (8 ounces) sour cream
2 tablespoons sugar
1 avocado, seeded, peeled and mashed
assorted fresh melon (honey dew, watermelon, crenshaw, casaba,
cantaloupe), seeded, peeled and cut into bite-sized pieces

Blend all ingredients except melon in blender or food processor
until smooth.  Cover dip with plastic wrap; refrigerate 1 hour.
To serve, spoon dip into small serving bowl and surround with melon
pieces.

Printable version: melon-avocado.txt.