Recipe Archives->Fish->Fish Batter 01
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Fish Batter 120 g flour 1 Tsp baking powder 1 egg salt to taste 1/4 cup water 2 tablespoons vinegar Mix dry ingredients, then water, then vinegar and last the beaten egg to make a smooth batter. Dip the fish into a little extra flour then into the batter. Then shallow or deep fry the fish.
Printable version: fish-batter01.txt.
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