Cream Cordial

Recipe Archives->Drinks->Cream Cordial

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Homemade Cream Cordial
 
1 (14 oz.) can Eagle Brand Sweetened Milk
1 1/4 C. liqueur (almond, coffee, orange or mint)
1 C (1/2 pint) whipping or light cream
4 eggs (Grade A clean, uncracked)
 
In blender container, combine all ingredients; blend until smooth.
Serve over ice if desired.  Store tightly covered in refrigerator
up to one month.  Stir before using. (Makes about 1 quart.)


Printable version: cream-cordial.txt.

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