Amaretto Alexander

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AMARETTO  ALEXANDER

12 oz. amaretto liqueur
1 pt. half-and-half
6 oz. white creme de cacao
1 1/2 qt. vanilla ice cream

Combine amaretto, creme de cacao, and half-and-half in blender.
Put a scoop of ice cream in each sherbet glass and the remainder
in blender; blend well.  Pour into sherbet glasses and serve.
Serves 10.


Printable version: amaretto-alexander.txt.

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