Recipe Archives->Dips->Macadamia Beef

Macadamia Dip with Chipped Beef

8 ounces softened cream cheese
2 teaspoons onion flakes
2 teaspoons horseradish, optional
2 teaspoons margarine
2 1/2 ounce jar dried chipped beef, shredded
1/2 teaspoon garlic salt
1/2 cup sour cream
1/2 cup macadamia nuts, chopped
2 tablespoons plus 1 teaspoon milk
1/3 teaspoon pepper
1/4 cup finely chopped green pepper

Mix cream cheese, milk, horseradish, chipped beef, green pepper,
seasonings, onion flakes. Add sour cream. Place in shallow baking
dish. Glaze macadamia nuts in margarine in a pan. Sprinkle nuts
over cream cheese mixture. Bake 20 minutes in oven preheated to 350
degrees.

Printable version: macadamia-beef.txt.