Recipe Archives->Dips->Deviled Ham
Deviled Ham Spread 4 1/2 ounces of canned deviled ham 1/4 cup of sour cream 2 Tbsp sweet pickle relish, drained 1 Tbsp grated onion Dash of hot sauce for taste Mix all ingredients together. Refrigerate until set. Serve with crackers. Great when used as a spread for finger sandwiches as well. Printable version: deviled-ham.txt.
rec.food.recipes archive © 1993-2009 Stephanie da Silva Web pages © 1995-2009 Peter da Silva Index created Thu Mar 4 20:00:15 CST 2010 |