Recipe Archives->Dips->Curry Onion
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Indian Onion Dip 1 envelope dry onion soup mix 1 cup sour cream 1 cup plain yogurt 2 Tbsp finely chopped peanuts 1/2 tsp curry powder (or to taste) In medium bowl, blend soup mix, sour cream and the additional ingredients. Cover and refrigerate 2 hours. Serve with chips or cut up raw vegetables.
Printable version: curry-onion.txt.
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