Recipe Archives->Casseroles->Mulligan 01

Mulligan

sliced onions
can of corned beef (15 oz)
large can of tomatoes (28 oz)
salt and pepper to taste
a slice of bread.

Saute a pan full of sliced onions, stir in can of corned beef,
throw in a large can of tomatoes, salt and pepper to taste (won't
take much if any salt), bring to a boil, serve over a slice of
bread.

Printable version: mulligan01.txt.