Recipe Archives->Cakes->Mincemeat 01

 
MINCEMEAT CAKE
 
1 small pkg non-such dry mincemeat
2 cups water
1 3/4 cups sugar
3/4 cup shortening

3 cups flour
2 tsp. baking soda
1 tsp. salt 

Sift together flour, baking soda and salt.

Break mincemeat into small pieces and boil 3 minutes. Cool well.
Add sifted ingredients and 1/2 cup chopped nuts.

Bake 250 for 55 minutes in a well greased 9 inch tube pan.  Leave
stand a few hours after taking from oven before serving.

This is good, there are no eggs in this recipe.

Note: You could add Maraschino cherries and pineapple or candied
fruit.

Printable version: mincemeat01.txt.