Recipe Archives->Cakes->Cherry Blossom

Cherry Blossom Dessert

1 1/2 cups flour
1 tsp salt
1/2 tsp baking soda
1 cup firmly packed brown sugar
3/4 cup quick cooking oatmeal
1/2 cup shortening 
1 to 2 cans cherry pie filling 

Sift together into a bowl flour, salt and soda.  Blend in brown
sugar and oatmeal.  Cut in shortening until particles are size of
small peas.  Press 1/2 of mixture into bottom of ungreased 9"x13"
pan.  Spread with cherry pie filling.  Cover with remaining oatmeal
mixture.  Press down gently with a spoon or your fingers.

Bake at 350F, 25-30 minutes.  Serve warm with whipped topping or
ice cream.

Printable version: cherry-blossom.txt.