7 Up 06

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7-Up Cake
 
6 lg eggs, lightly beaten
3 cups granulated sugar
3 cups All-purpose flour
1 lb butter, softened
2 Tbsp Lemon extract
3/4 cup 7-up
 
In a large bowl, cream butter and sugar till light and fluffy.  Add beaten
eggs a little at a time blending well after each addition.  Alternate
flour and 7-Up. Blend well after each addition.  Add extract.  Bake at 325
for 2 hr. 15 minutes of till toothpick come out clean.
 

Printable version: 7-up06.txt.

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