Recipe Archives->Breads Muffins->Apple Strudel

APPLE STRUDEL MUFFINS

2 cups self-raising flour
1/2 cup sugar
1 egg
2/3 cup milk
1/4 cup butter
1 medium grated apple
1 Tbsp grated lemon rind

1 Tbsp grated lemon rind
1/4 cup walnuts
2 Tbsp sugar
 
Preheat oven to 400F, prepare pans. Put flour and sugar in bowl,
rub in butter until crumbly. Reserve 1/2 cup of this mixture for
topping. Beat egg, add milk. Add dry mix to wet mix until just
combined. Gently stir in apple and 1 Tbsp rind. Spoon into muffin
tins. Add reserved crumb mix to lemon rind, walnuts and sugar  and
sprinkle over each muffin. Bake for 20 mins or until done.

Printable version: apple-strudel.txt.