Recipe Archives->Breads Machine->Pizza Dough 13
Cornmeal Pizza Crust Recipe 1 cup warm water 1/4 teaspoon salt, optional 2 1/2 cups all-purpose flour, divided 1 cup cornmeal plus 1 tablespoon cornmeal, divided 2 tablespoons sugar or honey 2 teaspoons active dry yeast Measure carefully, placing all ingredients except 1 tablespoon cornmeal in bread machine pan in order specified by owner's manual. Program basic dough cycle setting; press start. Remove dough from bread machine pan; let rest 2 to 3 minutes. Pat and gently stretch dough into 14- to 15-inch circle. Spray a 14-inch pizza pan with nonstick cooking spray; sprinkle with remaining 1 tablespoon cornmeal. Press dough into pan. Follow topping and baking directions for individual recipes. Printable version: pizza-dough13.txt.
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