Recipe Archives->Breads Machine->Lemon Pear

Lemon Pear Pecan Bread 
   
1 1/2 Lb Loaf 						1 lb loaf

1 cup  		pureed pears, peaches or apricots	3/4 cup
2 tablespons    water 					1 tablespoon
1 1/2 teaspoons butter					1/2 tablespoon
1 teaspoons     salt 					3/4 teaspoon
3 cups          bread flour 				2 cups  
1/2 cup         pecans or hazenuts, coarsely chopped    1/3 cup
1 tablespoon    brown sugar 				2 teaspoons
2 teaspoons     lemon zest 				1 1/2 teaspoons
2 teaspoons     active dry yeast 			1 1/2 teaspoons

Add ingredients to bread machine pan in the order suggested by
manufacturer, adding pears with water and pecans with flour.

Basic/white cycle.

Printable version: lemon-pear.txt.