Recipe Archives->Breads Machine->Cinco De Mayo

Cinco de Mayo (ABM)        
1 1/2 Pound Loaf

1 cup water, tepid
2 teaspoons  olive oil
1/2 cup whole kernel corn, drained
1/4 cup green chiles, drained 
1 1/2 teaspoons  jalapeno peppers, or more
chopped cilantro, to taste
1/4 teaspoon lemon juice 
3 cups bread flour, white
1 1/2 tablespoons  sugar
1 1/2 teaspoons salt
3/4 cup cornmeal, yellow or white
2 teaspoons cumin
1 1/2 teaspoons yeast, fast-rise or 2 teaspoons active dry yeast
	
Add ingredients according to your particular machine.  This recipe
can be used with the white or rapid bake cycles.

Printable version: cinco-de-mayo.txt.